Csr All Natural Buttercream Icing Mix Chocolate 250g
$3.51
each
$1.40 per 100g
Description
Crafted from Dutch processed cocoa, CSR All Natural Buttercream Icing Mix Chocolate is smooth, rich and easy to make. Just add water and butter, stir with an electric mixer and use to ice your favourite chocolate cake. This buttercream icing is gluten free with no added colours, flavours or preservatives.Ingredients
Cane Sugar, Dutch Processed Cocoa Powder (10%), Tapioca or Maize Starch.
Preparation Instructions
Just add 150g unsalted softened butter + 3 tsp water 1. Using an electric mixer, beat butter in a bowl until pale. 2. Gradually add buttercream icing mix and water, beating continuously until smooth, approximately 3-5 minutes.
Usage Instructions
Product may form lumps overtime. Break lumps before mixing.
Storage Instructions
Store in a cool, dry place, away from direct sunlight.
Allergens
Not Applicable
Allergen may be present
Not Applicable
Nutrition Information
Servings Per Packet
12
Serving Size
21g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 359kJ | 1710kJ |
| Protein | 0.5g | 2.5g |
| Fat, Total | 0.2g | 1.1g |
| - Saturated | 0.1g | 0.7g |
| Carbohydrate | 20.2g | 96g |
| - Sugars | 17.9g | 85g |
| Dietary Fibre | Value not available | Value not available |
| Sodium | 10mg | 46mg |
| Gluten | NIL | NIL |
*All values are considered to be average